Campfire Cooking & the Art of Fire

Oct 20th: 11:00 am - 12:00 pm

Registration: Not Required
Location: Zone 1
Ages: All Ages

Questions About the Event?

Event Lead: Dylan Kelly
Email: dylan.kelly@roanokeva.gov
Phone: (540) 853-6019

with Chef Nate Sloan

Join us as we learn the ins-and-outs of live fire cooking. Using what is before you and what is easily packed in-and-out, this workshop will teach you the essentials of food preparation, fire management, and multi-tasking with an open-fire. Walk away with nourishment for both mind and body.